Tag: restaurant

Faces of Facilities: Matthew Rodriguez on the Year Ahead

2025 was filled with both challenges and opportunities, but like everyone else in facilities management, Matthew Rodriguez is pondering what’s next for the industry in 2026. As a passionate leader and corporate facilities supervisor for KFC US, he’s optimistic that the new year will offer FMs even more chances for business integration, workforce development, and […]

How to Mitigate Commercial Kitchen Fire Hazards

Did you know that nearly a third of non-residential building fires are caused by cooking? In 2022 alone, the U.S. Fire Administration (USFA) recorded 129,500 non-residential fires, totaling nearly $4 billion in losses. Busy commercial kitchens, packed with countless pieces of equipment, are especially vulnerable—and a lack of routine maintenance makes that vulnerability all the […]