Author: Guy Burdick, Contributing Writer

OSHA Launches ‘Safety Champions’ Initiative

The Occupational Safety and Health Administration (OSHA) announced on March 16 the launch of its “Safety Champions” Program, a new cooperative initiative designed to assist employers in developing and implementing effective safety and health programs. The Safety Champions Program encourages employers to take proactive steps, guided by a philosophy of continuous improvement, to prevent workplace […]

How Predictive Maintenance Reduces Unplanned Downtime in Manufacturing Facilities

Manufacturing facilities managers understand that even a singular issue, such as a broken bearing in a machine, can disrupt operations. It’s the kind of issue that can shut down an entire manufacturing operation and rack up serious costs fast.  Keeping a large manufacturing facility running means finding tiny cracks before they turn into huge holes. Standard upkeep usually follows a rigid calendar, which often relies on averages rather than real-time equipment […]

Springtime Facilities Management: Top Resources for Success

It’s here! It’s finally here! After brutal temps pummeled much of the country during winter, March 20th marks the first official day of spring. For facilities managers, the warmer weather provides opportunities to tackle tasks delayed during the cold and to give everything a nice refresh. However, the new season also poses some challenges like […]

Worker Safety Hazards of Data Center Construction

Building new data centers is a large, complex project involving numerous subcontractors and trades. There are also numerous hazards on a data center worksite, which can include falls from heights; heat stress; struck-by hazards; contact with equipment; caught-in hazards; electrical hazards, including arc flash, electric shock, and electrocution; respirable silica dust; occupational noise; and musculoskeletal […]

Report Finds Safety Concerns Top of Mind for Healthcare Workers

Repeated safety incidents are driving the healthcare worker burnout epidemic and threatening patient care across America. That’s according to a new report from Canopy, a safety platform provider that surveyed over 1,000 healthcare leaders and staff nationwide. The report found that more than one in four healthcare workers face safety incidents daily or weekly—a crisis […]

Back to Basics: The True Cost of Water Pump Downtime in Facilities

Back to Basics is an article series that highlights important, but possibly overlooked, information facilities management professionals should know. Water pumps are among the most critical (and most underestimated) assets in modern facilities. They quietly support HVAC systems, boiler feed operations, domestic water supply, wastewater handling, cooling towers, irrigation, fire protection, and sanitation. When pumps operate […]

What a Wildland Firefighter Wants Facilities Managers to Know About Ember Risk

As a wildland firefighter who has spent multiple seasons on firelines across California and the western United States, I have seen firsthand that many commercial structures are lost to embers long before the main fire front ever reaches the building. Recent data suggests that model is increasingly insufficient. Facilities managers are now operating in a […]

Infrared Heaters Need Springtime Maintenance to Prevent Winter Failures

As winter turns to spring, facilities teams have their work cut out from them transitioning from heat to cooling, ensuring their centralized HVAC system is properly serviced and ready for sustained use. Before shifting all their attention to cooling needs, though, facilities managers should also be mindful of end-of-season maintenance requirements for their heating solutions. […]

Facilities Management Might Be the Most Overlooked Financial Lever in Your Business

Editor’s note: FM Perspectives are industry op-eds. The views expressed are the authors’ and do not necessarily reflect those of Facilities Management Advisor.  In many organizations, facilities management (FM) is still viewed as a cost center. Something breaks. It gets repaired. The invoice gets paid. When budgets tighten, FM is often one of the first places company […]

Restaurant Facilities Turn to Tech and Automation to Overcome Industry Challenges

Restaurant operators are navigating one of the most challenging business environments in recent memory, marked by rising food and labor costs, staffing shortages, and heightened customer expectations. But even in this climate, many are finding efficiency and resilience through technology and automation behind the scenes and strengthening performance where it’s greatly needed—in the kitchen and […]